12Taco Shells, warmed

Toppings: shredded lettuce, chopped tomato, lime juice, Taco Sauce

Method:

Combine sour cream, mayonnaise, cilantro and 2 tbsp seasoning mix in small bowl.

Combine cod, vegetable oil, lemon juice and remaining seasoning mix

 in medium bowl; pour into large skillet.

Cook, stirring constantly, over medium-high heat for

4 to 5 minutes or until cod flakes easily when tested with a fork.

Fill taco shells with fish mixture. Top with toppings.